| Prep Time | 5 minutes |
| Passive Time | 15 minutes |
| Servings |
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Ingredients
- 1 large egg
- ½ tsp vanilla extract
- ¼ cup liquid coconut oil (cooled)
- ½ cup coconut sugar
- 1 cup almond flour
- ¼ cup coconut flour
- ½ tsp baking soda
- ½ cup Enjoy Life! chocolate chips
Ingredients
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Instructions
- Preheat oven to 350 degrees F.
- In a large bowl, mix together the egg, vanilla extract, coconut sugar, and coconut oil; stir until combined.
- Add the almond flour, coconut flour and baking soda to the egg mixture and stir until thoroughly combined. Fold in the chocolate chips.
- Drop tablespoons of the cookie dough onto a baking sheet that has been lined with parchment paper. Gently flatten the dough with your hand.
- Bake for 11-12 minutes or until edges are slightly golden brown.
- Cool on the pan for 5 minutes then transfer the cookies to a cooling rack.
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