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Tropical Chia Seed Pudding Parfait
This no-blender smoothie is a delicious way to enjoy a “chewable” smoothie. Great for breakfast, lunch, or to enjoy as a healthy snack.
Tropical Chia Pudding Smoothie
Prep Time 15 minutes
Servings
Ingredients
Prep Time 15 minutes
Servings
Ingredients
Tropical Chia Pudding Smoothie
Instructions
  1. Combine coconut milk, chia seeds, honey, salt and vanilla in medium-sized bowl. Cover and refrigerate for at least four hours.
  2. When ready to serve, blend the frozen kiwi in a blender, taking care to not over-blend and break up all the seeds.
  3. Spoon the chia pudding into a parfait glass. Pour the frozen kiwi puree on top of pudding. Top with mango, raspberries, coconut, and cacao nibs. Enjoy!

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