Print Recipe
6-Ingredient Cauliflower Hashbrowns
No potatoes needed for these easy pan-fried cauliflower hashbrown fritters! A low-carb way to enjoy your favorite breakfast side.
Paleo Cauliflower Hash Browns
Prep Time 5 mins
Cook Time 10 mins
Servings
hash browns
Ingredients
Prep Time 5 mins
Cook Time 10 mins
Servings
hash browns
Ingredients
Paleo Cauliflower Hash Browns
Instructions
  1. Grate cauliflower with a cheese grater.
  2. Transfer to a bowl, stir together with eggs, green onions, salt and pepper.
  3. In a nonstick skillet, heat 1 tbsp olive oil over medium-high heat.
  4. Add about 1/4 cup of cauliflower mixture, use a fork to press to about 1/2-inch thick. Cook on both sides until brown, flipping with a metal spatula to cook other side.
  5. Transfer to serving plates. Top with coconut cream, if desired.

Like this recipe? Visit YuriElkaim.com for more simple and healthy recipes that boost energy, burn fat, and taste amazing.

PinterestEmailFacebookYummlyWhatsAppMessageShare