| Prep Time | 5 minutes |
| Servings |
|
Ingredients
- 16 oz apple cider vinegar (raw, organic)
- 1/3 cup white onion (diced)
- 1/3 cup chopped ginger (peeled)
- 1/3 cup garlic (chopped)
- 1/4 cup hot chili peppers (diced)
- 1/4 cup turmeric root (peeled and chopped or 2 tbsp ground turmeric)
Ingredients
|
|
Instructions
- Place the onion, ginger, garlic, chili peppers and turmeric in a large glass jar; pour in the apple cider vinegar.
- Keep in a dark place for 2 weeks, and shake the jar daily.
- After 2 weeks, strain out the solids and pour the liquid into a clean jar.
- Store the tonic in the pantry or on the counter (not in the fridge).
- As a preventative measure, take one 1-ounce shot daily.
Like this recipe? Visit YuriElkaim.com for more simple and healthy recipes that boost energy, burn fat, and taste amazing.
