Yuri Elkaim

Red Pepper Tahini

You’ll want to drizzle this sauce over everything! It tastes especially delicious with roasted or baked sweet potatoes and fresh chopped cilantro.

Red Pepper Tahini Buddha Bowl Sauce

Prep Time

5 minutes

Cook Time

5 minutes

Servings

Ingredients

3 cloves garlic
3 roasted red peppers
2 tbsp tahini
2 lemons freshly squeezed
1/4 cup olive oil
1/2-3/4 tsp sea salt (to taste)

Prep Time

5 minutes

Cook Time

5 minutes

Servings

Ingredients

3 cloves garlic
3 roasted red peppers
2 tbsp tahini
2 lemons freshly squeezed
1/4 cup olive oil
1/2-3/4 tsp sea salt (to taste)

Red Pepper Tahini Buddha Bowl Sauce

Instructions

Place all ingredients in a blender or food processor. Blend until smooth.

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