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Sweet Potato Toast
You’ll love this gluten-free version of “toast,” made with sweet potatoes. Pile your favorite toppings on this slightly sweet, nutritious “toast,” and enjoy as a healthy breakfast or afternoon snack.
High Protein Sweet Potato Toast (5 Ways)
Prep Time 5 minutes
Passive Time 7 minutes
Servings
Ingredients
Prep Time 5 minutes
Passive Time 7 minutes
Servings
Ingredients
High Protein Sweet Potato Toast (5 Ways)
Instructions
  1. Peel potato, if desired. Slice vertically into 1/4-inch thick slices.
  2. Turn toaster to high and put slices in toaster.
  3. Toast twice, or until sweet potato is tender and slightly browned.
  4. Top with your favorite toppings.
Recipe Notes

5 High-Protein Topping Ideas:

  1. Almond Butter + Banana
  2. Hummus + Avocado
  3. Guacamole + Roasted Chickpeas
  4. Chocolate Peanut Butter + Blueberries + Chocolate Chips
  5. Pesto + Grilled Chicken + Sun-dried Tomatoes

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